Best of British Fundraiser Event for FiND
Venue - HU1 Riverside, Hull College Date - Thursday 2nd April 2020 Time - 7pm for 7.30pm Cost - £20.00 per person
Bookings can be made by email to liz.smith22@hotmail.co.uk or by phone 07930 463640. Final numbers will be required by 17th March 2020
Any special diets can be catered for but the chef needs to know in adavance - see menu below
To Start - Bubble and squeak soup with crispy bacon (this will be the same for vegetarian/vegan using alternative products were need)
Fish course - Smoked haddock fish cake with a fresh tomato salad ( This will be the same for vegetarian/vegan using alternative products where needed)
Main Event - Braised beef with a small oxtail pie, seasonal vegetables and potato
Vegetarian/vegan Main - Lentil and bean based cottage pie with seasonal vegetables and potato
Desert - Great British trifle ( This will be the same for vegetarian/vegans using alternative products where needed)